Ostrich Benefits & Uses
Ostriches provide a range of valuable benefits and uses. Their lean, red meat is low in fat and cholesterol, making it a healthy alternative to beef. Ostrich eggs, the largest of any bird, are a rich source of nutrition and are sometimes used in cooking. Their soft, durable feathers are highly prized for fashion, decoration, and dusters.
Additionally, ostrich leather is known for its strength and unique texture, making it a popular choice for luxury goods such as bags and shoes. Ostriches are also farmed for eco-tourism and educational purposes, highlighting their economic and ecological importance.
Benefits & Uses
Meat
Protein-Ostrich meat is a lean protein that can help increase muscle mass.
Iron-Ostrich meat is rich in heme iron, which is easily absorbed by the body and helps maintain healthy cells.
Vitamins and minerals-Ostrich meat contains vitamins B-6, B-12, niacin, selenium, and more, as well as minerals like zinc, potassium, and copper.
Healthy fats-Ostrich meat contains healthy fatty acids that can help maintain a healthy heart.
Eggs
Protein: Ostrich eggs are high in protein, containing around 176 grams per egg.
Vitamins and minerals: Ostrich eggs contain vitamins A, calcium, iron, magnesium, and potassium.
Can be eaten by humans and animals
The strength and size of ostrich eggshells make them ideal for artistic endeavors
Fat Used in skincare products and Ostrich oil is moisturizing and rejuvenating.
Leather
Durable and Flexible: Ostrich leather is known for its exceptional strength, flexibility, and resistance to wear and tear.
Distinctive Texture: Its unique quill pattern, formed by feather follicles, makes it highly recognizable and sought after.
Luxury Material: Popular in high-end fashion for crafting handbags, wallets, belts, and shoes.
Feathers
Fashion and Décor: Ostrich feathers are used in haute couture, costumes, and home decorations for their softness and elegance.
Cleaning Tools: Their fine, soft texture makes them ideal for high-quality dusters that attract and hold dust.
Cultural and Ceremonial Use: Often featured in traditional ceremonies, parades, and performances for their beauty and symbolism.
By-products
Bones and tendons can be used for tools, jewelry, and traditional medicine in some cultures.
Ostrich oil is sometimes used in cosmetic products due to its moisturizing properties.
Fertilizer: Ostrich manure is rich in nutrients and used as an organic fertilizer for farming and gardening.
Ostrich farms attract tourists for educational tours and interactive experiences.
The Ostrich farm is helping promote conservation awareness.
Educational Programs: Visitors learn about ostrich biology, breeding, and sustainable farming through hands-on experiences and expert-guided sessions.
Tourism & Education
Sustainable Farming: Ostriches require less water and feed compared to traditional livestock, making them an eco-friendly agricultural option.
Land Conservation: Ostrich farming reduces overgrazing and land degradation, as these birds thrive in arid environments with minimal impact.
Biodiversity Support: Farms help maintain ecological balance by providing a habitat for native plants and animals in their surroundings.
Ecological Benefits
Cultural and Ceremonial Uses
Traditional Adornments: Ostrich feathers are used in African cultural attire, headdresses, and ceremonial decorations symbolizing status and prestige.
Symbolic Significance: Ostrich eggs are often featured in rituals, representing fertility, prosperity, and spiritual protection in various cultures.
Historical Use: Ancient civilizations, including the Egyptians, prized ostrich products for royal garments, armor, and religious offerings.
Economic Benefits
Global Market Demand: Ostrich products are highly sought after in fashion, food, and cosmetic industries worldwide.
Lower Feed Costs: Compared to cattle, ostriches consume less feed while still producing high-value products.
Year-Round Production: Unlike seasonal farming, ostriches can lay eggs and be farmed throughout the year.
Pricelist
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Meat on the bone - 2,500/= KSH
Steak - 3,500/= KSH
Fillet - 4,500/= KSH
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3,000/= KSH
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1,500/= KSH Per peice
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4,000/= KSH
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Assorted - sold as a group 200/= KSH
Medium - 100/= KSH
Large - 200/= KSH
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Grade A price per piece - 30,000/= KSH
Grade A price per SQ.M - 4,800/= KSH
Grade B price per piece - 25,000/= KSH
Grade B price per SQ.M - 4,000/= KSH
Grade C price per piece - 20,000/= KSH
Grade C price per SQ.M - 3,200/= KSH
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Beaded handle - Large - 2000/= KSH
Beaded handle - Small - 1500/= KSH
Wooden handle - Small - 1200/= KSH